Fever-Tree is a premium mixer and soft drinks manufacturer founded in 2005 and headquartered in London.
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Fever-Tree has credible SBTi-validated net-zero targets and switched away from offsets to insetting, but operational emissions rose 12% year-on-year to 2023. Supply chain Scope 3 reporting is incomplete, water strategy remains unquantified, and nature work is philanthropic rather than verified net-positive. The company's tiny absolute footprint limits material climate impact regardless of trajectory direction.
Fever-Tree Drinks scores 54/100 (Making progress) on SINK's independent climate assessment, scored from public data only. Fees pay for the review, never the result. Last verified May 2026.
That places Fever-Tree Drinks joint 64th of 847 companies scored, and joint 5th of 46 in Food & Beverage (non-meat).
Where Fever-Tree Drinks sits among food & beverage (non-meat) peers.
Among the 46 major food & beverage (non-meat) brands we've scored, Fever-Tree Drinks is tied =5th of 46, with 1 other.
Its three lowest-scoring questions, and what the evidence didn't show.
No demonstrated absolute reduction in latest data.
Strategy described as 'evolving by end 2025.' No quantified water consumption data (m³), no reduction targets with verified baselines, and no independently verified water stewardship programme published.
Full value chain Scope 3 including packaging manufacturing not verified publicly.
A score changes when the evidence does. We use new published evidence at the next rescore. Evidence that isn't public can count through an evidence review.
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Get in touch →Strongest on Controversies & Red Flags and Energy Source (8/10, 7/10). Weakest on Emissions Trajectory and Water Impact (3/10, 4/10).
The 3 companies in the sector scoring nearest above Fever-Tree Drinks.
Toast Ale demonstrates genuine circular economy integration and transparent governance, but emissions tracking shows backsliding: 187 tCO2e in 2024 versus 150 in 2023, a 25% increase undercutting credibility.
See the breakdown →Tony's Chocolonely has built genuine supply chain transparency and deforestation-free cocoa sourcing, backed by satellite mapping and B Corp certification.
See the breakdown →Pip & Nut has built credible sustainability foundations — B Corp certified, SBTi-aligned net zero targets, no palm oil, and active supply chain engagement — but lacks the verification and transparency to back scale-up claims.
See the breakdown →The formula and all 7 sources.
Same ten questions for every company. No private weighting.
SINK = (0.3 × Base + 0.7 × Performance) × Scale7 sources used in this assessment. All publicly available. Each row shows which of the ten questions it informed.
This company's public sustainability disclosure is limited. This score is based on the 7 verified sources cited below, rather than padded to a standard count.
Limited data coverage. This assessment is based on 7 sources, 86% of which are self-reported by the company. Scores may change as independent evidence becomes available.
If you believe a source has been misread or a newer version exists, submit a challenge.
Fever-Tree is a premium mixer and soft drinks manufacturer founded in 2005 and headquartered in London. It produces botanical spirits mixers, energy drinks, and soft drinks using glass bottles and aluminium cans. The company operates globally with £368M revenue and positions itself in the premium non-alcoholic beverage sector.
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