Chick-fil-A operates 3,000+ energy-intensive restaurants with zero published emissions data despite internal calculations dating to 2018. The company has no climate targets, renewable energy strategy, or supply chain decarbonization plan. Its only environmental strength is food waste diversion; everything else—carbon, water, biodiversity, accountability—remains unreported.
Same formula for every company. No curve. No private weighting.
SINK = (0.3 × Base + 0.7 × Performance) × ScaleStrongest on Controversies & Red Flags and Resource Use & Waste (8/10, 4/10). Weakest on Emissions Trajectory and Carbon Footprint — Supply Chain (0/10, 0/10).
16 sources used in this assessment. All publicly available. Each row shows which rubric questions it informed.
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Among the 46 major food service / restaurants brands we've scored, Chick-fil-A sits 44th of 46.
Score history begins 5 April 2026.
As Chick-fil-A's score updates, the trajectory will appear here.
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Chick-fil-A is the largest chicken-focused quick-service restaurant chain in the US, with over 3,000 locations and $22.7B in systemwide sales (2024). Privately held and headquartered in Atlanta, it operates a vertically integrated supply chain sourcing from major poultry processors. The chain is expanding internationally into the UK, Singapore, and Asia.
Major QSR chicken chain; similar supply chain scale and energy footprint profile for comparison.
View breakdown →Larger QSR peer with published Scope 1, 2, 3 emissions and SBTi targets; demonstrates feasible disclosure standard.
View breakdown →Primary poultry supplier to Chick-fil-A; integrated protein producer with published sustainability reporting.
View breakdown →Comparable QSR scale; franchise-based model; divergent approaches to sustainability disclosure and accountability.
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