Tortilla Mexican Grill reports zero waste to landfill and 100% renewable electricity but discloses no operational or supply chain emissions data. A 2022 SBTi net zero commitment remains undelivered three years later. The company has expanded from 84 to 120+ sites with no measured absolute emissions reductions, making its sustainability claims difficult to verify.
Same formula for every company. No curve. No private weighting.
SINK = (0.3 × Base + 0.7 × Performance) × ScaleStrongest on Controversies & Red Flags and Resource Use & Waste (8/10, 5/10). Weakest on Emissions Trajectory and Carbon Footprint — Supply Chain (1/10, 1/10).
5 sources used in this assessment. All publicly available. Each row shows which rubric questions it informed.
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Among the 46 major food service / restaurants brands we've scored, Tortilla Mexican Grill sits 18th of 46.
Score history begins 5 April 2026.
As Tortilla Mexican Grill's score updates, the trajectory will appear here.
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Tortilla Mexican Grill is a UK-based fast-casual Mexican restaurant chain founded in 1999, operating 120+ sites across the UK, France, and the Middle East. Known for fresh, made-to-order burritos and bowls with a 70% plant-based menu option. Listed on the London Stock Exchange, the chain generated £7m+ revenue in 2024.
Similar fast-casual Mexican restaurant model with comparable supply chain environmental exposure and scale.
View breakdown →UK fast-casual restaurant chain with similar disclosure gaps on operational emissions and supply chain scope.
View breakdown →UK casual dining chain operating 150+ sites with comparable challenges on transparency and emissions baseline reporting.
View breakdown →Food waste reduction partner of Tortilla, demonstrating the gap between tactical waste solutions and strategic climate measurement.
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